Vitamin E for diabetics
Clinical Study Title:
Evaluation of the local effects of vitamin E (E-Mousse) on free
radicals in diabetic microangiopathy: a randomized, controlled trial.
| Plain
English Summary: |
In
this study, the use of a vitamin E mousse was examined
for its effect on the free radicals in diabetics.
Patients with diabetic microangiopathy were enrolled
and a total of 40 participants were included. The
mousse was applied to one leg once a day, while the
other leg was not treated. At the conclusion of the
study, it was found that the use of the vitamin E
mousse did aid in improving the microcirculation.
Additionally, there was a decrease in free radicals,
and a subsequent improvement in metabolism. The vitamin
E supplement may be a beneficial addition to the treatment
of diabetic microangiopathy. |
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Authors:
Ruffini I. Belcaro G. Cesarone MR. Geroulakos G. Di Renzo A. Milani
M. Coen L. Ricci A. Brandolini R. Dugall M. Pomante P. Cornelli
U. Acerbi G. Corsi M. Griffin M. Ippolito E. Bavera P.
Institution:
Irvine Vascular Laboratory and Physiology, London, UK.
Country of Publication:
United States
Source:
Angiology. 54(4):415-21, 2003 Jul-Aug.
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