General
Vitamin Information (An Overview of Vitamins)
General Vitamin Information (An Overview of Vitamins)
By: Dr. George Obikoya
Vitamins are any of several organic substances
that usually are separated into water-soluble (e.g., the B vitamins,
vitamin C) and fat-soluble (e.g., vitamins A, D, E, K) groups. They
are essential for our normal health and growth. The substances commonly
known as vitamins are widely diverse in chemical structure and function.
Originally defined as organic compounds, obtainable in a normal
diet and capable of maintaining life and promoting growth, vitamins
are distinct from carbohydrates, fats, and proteins in function,
as well as in the quantities in which we require them. A number
of compounds (e.g., choline, carnitine) once grouped with vitamins
no longer are considered vitamins. In general, a vitamin essentially
means something that must be included in our diet. If a vitamin
is absent from our diet or is not properly absorbed, a deficiency
disease specific to that vitamin may ensue.
The term vitamin originated from “vitamine,” a word first used in
1911 to designate a group of compounds considered vital for life;
each was thought to have a nitrogen-containing component known as
an amine. The final e of vitamine was dropped when it was discovered
that not all of the vitamins contain nitrogen, and, therefore, not
all are amines. There is not uniform agreement concerning our vitamin
requirements. Differences in opinion arise mainly from different
ways by which requirements can be determined and from the scanty
data available for the requirements for some of the vitamins. Recommended
daily allowances (RDA) are useful guides to knowing how much vitamins
you need. However, several factors for examples, genetic variation;
presence of specific disease states; therapeutic use of certain
drugs; infestation with parasites; relative proportions of other
dietary constituents, food additives, or contaminants; environmental
stresses; and stimulation of growth rate, can affect how much vitamins
we need at any particular time.
Vitamins are not only necessary for our health
and well-being, vitamins and minerals will prevent diseases associated
with nutritional deficiencies such as scurvy, beriberi, pellagra
and rickets, give us healthy bones and teeth, prevent us going blind,
and from being prone to unexpected bleeding. Vitamins also protect
our hearts from damage, and protect us against cancer. Recent research
evidence also suggests that vitamin C and E combined in high doses
helps reduce our risk of developing Alzheimer’s disease.
We do get some vitamins in our food if we eat a balanced diet. The
question still remains. How many of us can claim to eat a balanced
diet on a regular basis? Furthermore, we often need much higher
doses of vitamins than we can get in a balanced diet to derive maximum
benefits from vitamins. For example, the doses of the combination
of vitamins C and E recommended to prevent Alzheimer’s disease are
many times more than their respective RDAs (recommended daily allowances)
- and even many cheaper multivitamins!. Check the bottle. Does Centrum
give you 400 IU of Vitamin E, which is what you need at minimum?
Finally, certain of the vitamins are water soluble, not stored in
our body and are excreted in our daily in our urine. We must, therefore,
replenish our supplies of these vitamins daily to have sufficient
amounts of the vitamins for our needs.
A good multivitamin is the foundation of health
and nutrition. Take a look at our scientific reviews of many of
the popular brands for factors such as ingredients, areas of improvement,
quality level, and overall value. If you are looking for a high
quality liquid multivitamin, we suggest that you take a look at
the Multivitamin
Product Comparisons.
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